- iki-jime
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ike jime
Dictionary of ichthyology. 2009.
Dictionary of ichthyology. 2009.
Ike jime — Iki Jime is a method of preparing fish. It involves the insertion of a spike quickly and directly into the brain thereby causing immediate brain death. The fish immediately ceases all motion. It is believed that this method of preparing fish… … Wikipedia
Spearfishing — Spearfisherman redirects here. For the former diving gear company see Spearfisherman (company). Spearfishing is a form of fishing that has been popular throughout the world for centuries. Early civilizations are familiar with the custom of… … Wikipedia
List of Japanese cooking utensils — The following items are common Japanese cooking tools used in preparing Japanese cuisine. For a list of general cooking tools see the list of food preparation utensils.Knives* Deba bocho : Kitchen carver * Santoku: General purpose knife… … Wikipedia
Taijutsu — 体術 … Wikipédia en Français
Rin Jūken Akugata — users, Black Lion Rio, Mere, the Rinshīs, and the Rinrinshī Rin Jūken Akugata (臨獣拳アクガタ, Rin Jūken Akugata … Wikipedia